Come experience fine dining with us under the sea in our newly expanded Dinner Under the Sea venue!
Sea Grill Restaurant has been a part of Guam’s dynamic restaurant industry for over 20 years. While it has undergone a name change within that time, its likely that many families on island would still be able to share a “Sea Grill Experience” with you. Presenting with over 3,000 square footage of dining space we are able to offer distinct venues to you within our restaurant. Those include the Rooftop Beer Garden, Tail of the Whale Bar, Sky Lounge, the Garden Room, Dinner Under the Sea, Splash Lounge, and our formal dining space.
With best practices in mind, and to allow optimum social distancing, we currently will only utilize the Rooftop Beer Garden, Tail of the Whale Bar, and Sky Lounge for dine in at this time. We look forward to re-opening all venues in the future.
Our menu is best described as Global Fusion – where local Guam flavors blend with European cooking techniques to delight Asian-American palate preferences – we really encourage our culinary team to grow in their creative passion for food. We grow many of our herbs and vegetables in our kitchen garden so you can expect high quality, flavorful dishes every time.
Reservations are recommended.